No oven No egg No maida | Suji Custard Cake recipe | कढ़ाई में सुपर सॉफ्ट और स्पंजी केक रेसिपी

Here's a new video from TANNU'S KITCHEN :~ Suji Custard Cake is a delicious dessert that combines the smooth, creamy flavor of custard with the light texture of semolina (suji). Eggless, this cake is prepared by grinding suji, custard powder, milk, and sugar into a soft, moist batter. Generally flavored with vanilla or cardamom, it's baked to golden perfection. The cake has a unique texture, with the semolina adding a slight graininess, complemented by the rich and creamy custard taste. Ideal for tea-time snacks or as a light dessert, it's a treat loved by all for its simplicity and delicious flavor. Ingredients:~ 1 cup semolina (sooji) 1/2 cup warm milk 1/4 cup milk powder 1/4 cup oil 1/4 cup vanilla custard powder 1/4 cup milk 1 tsp baking powder 1/2 tsp baking soda 2 tbsp milk 2 tbsp tutti frutti 1 tsp wheat flour for coating tutti frutti Total milk added : 1 cup #recipe #food #shortsfeed #cooking #easyrecipe #cake #cakerecipe #cakedesign #suji #sujirecipe #sujicake #custard #custardrecipe #custardcake .#christmas #christamas #christamassongs #food #foodlover #foodshorts #homemaderecipe #homemadefood #deliciousfood #delicious_at_home #deliciousrecipe #deliciousfoodrecipes