Cronut : Croissant Donuts 크로넛 | SweetHailey

◆ Subscribe : ◆ Instagram : @sweethailey_ ◆ Blog : I made cronut, means pastry donut or croissant+donut Actually, I never ate this so I don’t know exact taste But I believe it’s similar It’s crunch outside and little bit chewy inside It just like fried croissant I heard inside cronut, they fill with custard cream or vanilla cream So I did that, but it wasn’t taste good than I thought Maybe my cream recipe wasn’t fit with this cronut *For better taste, you can place in fridge about 1 day before you fry the dough ◆ Click here for my latest video(Strawberry Chiffon Cake) : ◆ Give this video a thumbs up if you enjoyed it! 한국어로 적힌 버전을 원하신다면, 언어에서 한국어로 바꿔서 디스크립션 박스를 참고해주세요! ============ ◆ Ingredients 100ml(1/3cup plus 1Tbsp) warm milk 4g(1tsp) instant dry yeast 30g(2Tbsp) sugar 1 egg 3g(1/2tsp) vanilla extract 250g(1cup plus 3/4cup) bread flour 2g(1/4tsp) salt 125g(9Tbsp) unsalted butter ============ ◆Music Modoocom - Dadu