Gyudon - Japanese Beef Bowl (牛丼の作り方) Quick and Easy Recipe

Gyuniku donburi, usually known as Gyudon, is Japanese beef bowl. It's a popular yet easy recipe that can be made under 30 minutes. Thus an ideal dish for busy individuals during week night. Ingredients: Roughly 1/2 lb. of filet mignon 1 cup of sliced yellow onion (about 1/2 of a medium onion) 1 tbsp. of oil 2 tbsp. of sake 2 tbsp. of soy sauce 1 tbsp. of sugar 1/4 tsp of grated garlic 1/2 cup of dashi ---------- How to Make Shiitake, Kombu, Iriko, and Awase Dashi    • How to Make Shiitake, Kombu, Iriko, a...   ---------- MUSIC: Artist: Nicolai Heidlas Title: Warm Lights