How to Cook Gyudon ( Japanese Beef Bowl) Easy Recipe | Ellez Kitchen
Gyudon (牛丼) or Beef Bowl is a popular quick meal in Japan. It consists of a bowl of steamed rice topped with thinly sliced beef and tender onion, simmered in a sweet and savory dashi broth seasoned with soy sauce and mirin. #GyudonRecipe #JapaneseBeefRice #BeefBowl #YoshinoyaBeefBowl *I used soy sauce from sushi restaurant *For the marinate you will need 2tbsp soy sauce,2tbsp sake,2tbsp mirin,2tbsp water
