Making Pizza with Same-Day Dough! 🍕
I usually make my dough 1-3 days in advance but decided to experiment by making a pie just 4 hours after shooting a dough making video. It didn’t come out half bad! This is my standard go-to formula (I posted it a couple weeks ago) but I added 1% sugar to get some browning without the long ferment. Not my preferred situation, but it works in a pinch. #pizza #pizzamaking #pizzadough #homepizza
