Epic Boerewors Smash Burgers on Kamado Joe | South African BBQ Magic!

Aaaaaah—Smash Burgers, they’re just the best, aren’t they? 🍔🔥 This time, I’m bringing global flavours into the mix by using Boerewors, South Africa’s iconic sausage, as the patty base. If you love exploring world cuisine, you’ll love this South African-style Smash Burger! 🇿🇦 The tomato and onion relish is a game-changer—it’s a classic South African topping that perfectly complements boerewors, adding a rich, tangy, and slightly sweet kick. If you want to mix things up, try adding SA-style chutney for even more depth of flavour. (I’ve got a separate video for the relish—check it out!) What You’ll Learn in This Video: ✅ How to make the perfect Smash Burger on a Kamado Joe ✅ Best burger technique for a crispy, caramelized crust ✅ Tips for cooking smash burgers on a flat-top grill or plancha ✅ Why Boerewors makes the ultimate burger patty 🔥 Pro Tips: ✔️ Keep your patty balls between 100-110g for the perfect smash ✔️ Ensure your grill or flat-top is super hot for the best crust ✔️ If making multiple burgers, have an assistant to help keep things smooth This is the ultimate fusion of South African flavours with a world-famous burger technique. Let’s fire up the grill and make the best Boerewors Smash Burger you’ve ever tasted! #SmashBurger #Boerewors #SouthAfricanFood #BBQ #KamadoJoe #BurgerLove #Grilling #GlobalFlavors #FlatTopGrill #BurgerRecipe #SmashBurgerRecipe #BoereworsBurger #BBQRecipes #GrillingTips #KamadoJoeGrilling #InternationalBBQ #FusionFood #BBQLovers #GrillMaster #SouthAfricanBBQ #WorldCuisine 0:00 – What Makes Boerewors Smash Burgers So Special? 1:23 – Must-Have Ingredients for the Ultimate Smash Burger 3:27 – Transforming Boerewors into Juicy Smash Patties 4:19 – Grilling on the Kamado Joe for That Perfect Crust 7:17 – Assembling the Ultimate South African Smash Burger 7:31 – Tasting Global Flavors in This Burger Masterpiece