Kao Pad Kung Fried Rice

🟡 Recipe “Kao Pad Kung Fried Rice” ✅ Ingredients (Cooking Ingredients) 1 bowl of rice, 6 cocktail shrimp, 1 green onion, 2 eggs (Sauce) 4 spoons of water, 1 spoon of fish sauce (can substitute anchovy sauce) 1 spoon of sugar, 1 spoon of oyster sauce ✅ Cooking Method (Sauce) 4 spoons of water, 1 spoon of fish sauce, 1 spoon of sugar, 1 spoon of oyster sauce 1) Add sliced ​​green onions and shrimp to a pan with oil and stir-fry them until the green onion oil is released. 2) When the shrimp is cooked to a certain extent, add two eggs and make scrambled eggs. 3) Add a bowl of rice and sauce and stir-fry until they are fluffy.