Potato Cheese Cakes Ramadan Special Recipe by Food Fusion
Golden potato patties stuffed with gooey cheese—crispy outside, melty inside. Perfect for a snack or side! These potato cheese cakes are little bites of happiness! #happycookingtoyou #foodfusion #araywahh #monthofgood Written Recipe: https://bit.ly/3Dqj5IA Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: / foodfusionpk Instagram: / foodfusionpk Twitter: / foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ / @healthyfoodfusion Food Fusion Kids⭕ / @foodfusionkids 0:00 Potato Cheese Cakes Intro 0:09 Prepare Potato Cheese Cakes 1:33 Coating 1:58 ARAY WAHH! Recipe in English: Ingredients: -Boiling water as required -Himalayan pink salt ½ tsp or to taste -Aloo (Potatoes) 3-4 medium -Chawal ka atta (Rice flour) 3 tbs -Cornflour 3-4 tbs -Kali mirch powder (Black pepper powder) 1 tsp -Lehsan powder (Garlic powder) 1 tsp -Chicken powder 1 tbs -Lal mirch (Red chilli) chopped 2 -Onion powder 1 tsp -Himalayan pink salt 1 tsp or to taste -Fresh parsley chopped 1 tbs -Mozzarella cheese grated as required -Chawal ka atta (Rice flour) 3 tbs -Cornflour 3 tbs -Cooking oil for frying Directions: -In boiling water,add pink salt,potatoes & mix well,cover & boil on medium flame until potatoes are tender then strain. -In a bowl,add boiled potatoes & mash well with the help of masher. -Add rice flour,cornflour,black pepper powder,garlic powder,chicken powder,red chillies,onion powder, pink salt,fresh parsley & mix well while the potatoes are still hot. -Grease hand with oil,take a mixture (100g) & make a ball. -Place potato ball on a flat surface lined with cling film & spread the mixture. -Add mozzarella cheese & wrap the cling film to make a thick pancake shape. -Remove cling film & set properly. -In a dish,add rice flour,cornflour & mix well. -Coat prepared pancakes with rice flour mixture. -In a frying pan,add cooking oil & fry on low flame from both sides until golden. -Serve with tomato ketchup (makes 6-7). Recipe in Urdu Ajza: -Boiling water as required -Himalayan pink salt ½ tsp or to taste -Aloo (Potatoes) 3-4 medium -Chawal ka atta (Rice flour) 3 tbs -Cornflour 3-4 tbs -Kali mirch powder (Black pepper powder) 1 tsp -Lehsan powder (Garlic powder) 1 tsp -Chicken powder 1 tbs -Lal mirch (Red chilli) chopped 2 -Onion powder 1 tsp -Himalayan pink salt 1 tsp or to taste -Fresh parsley chopped 1 tbs -Mozzarella cheese grated as required -Chawal ka atta (Rice flour) 3 tbs -Cornflour 3 tbs -Cooking oil for frying Directions: -Boiling water mein pink salt aura loo dal ker mix karein aur darmiyani ancch per aloo gul janay tak paka lein phir strain ker lein. -Bowl mein boiled aloo dal dein aur masher ki madad sa ache tarhan mash ker lein. -Chawal ka atta,kali mirch powder,lehsan powder,chicken powder,lal mirch,onion powder,pink salt aur fresh parsley dal dein aur jab aloo garam ho tou ache tarhan mix ker lein. -Haath ko oil sa grease karein aur mixture (100g) la ker ball bana lein. -Potato ball ko flat surface (lined with cling film) per rakh ker mixture ko pheela lein. -Mozzarella cheese dal dein aur cling film ko warp ker ka thick pancake ki shape bana lein. -Cling film ko remover ker ka properly set ker lein. -Dish mein chawal ka atta aur cornflour dal ker ache tarhan mix ker lein. -Tayyar pancakes ko rice flour mixture mein ache tarhan coat ker lein. -Frying pan mein cooking oil dal dein aur halki ancch per dono sides sa golden ho janay tak fry ker lein. -Tomato ketchup ka saath serve karein (makes 6-7).
