Impossibly Easy Pecan Pie - a Bisquick recipe

1 1/2 cups chopped pecans (mine were mostly halves, so it it sup to you if you want to chop them) 3/4 cup brown sugar 1/2 cup Bisquick mix 1/4 cup butter melted 3/4 cup whipping cream 3/4 cup dark or light corn syrup 1 1/2 tsp vanilla ( I edited this out in error, but I put it in there, promise!) 4 eggs Sprinkle the pecans in the bottom of a greased 9" pie plate. Combine all the other ingredients in a bowl and then pour over the pecans in the pie plate. Bake at 350F for 50-55 minutes until golden brown and a knife inserted into the center comes out clean. Let stand for a few minutes before serving. Store covered in the refrigerator. Music by https://audionautix.com/ INFO ABOUT ME :) My name is Tammy and I live in Northern Ontario Canada. I am a retired municipal employee that loves to post videos on YouTube for a hobby. Contact me here: http://yoyomax12.weebly.com/contact-m... Facebook http://on.fb.me/1p9sV5W