(ENG)가츠동 만들기 | How To Make Japanese Katsudon

(ENG)가츠동 만들기 | How To Make Japanese Katsudon

가츠동 | Katsudon 재료: (돈까스) 돼지등심: 300g 소금 & 후추 밀가루: 1/4 컵 달걀: 1개 빵가루: 1/4컵 (소스) 물: 1/2컵 쯔유:1/2컵 양파: 1/2개 쪽파: 1개 달걀: 1개 Ingredients: (donkatsu) 300g of pork loin 1/4 cup of flour 1 egg 1/4 cup of breadcrumbs (sauce) 1/2 cup of water 1/2 cup of tsuyu 1/2 onion 1 green onion 1 egg