Lobia Recipe | Lobia Shorba | Easy lobia curry | Black-eyed Peas Curry Recipe | kidney beans curry

#lobiarecipe #lobiamasalacurry #lobiashorba #easyrecipes #blackeyedbeans #kidneybeans #kidneybeansrecipe Welcome to Pakistani Quick Cooking! Today, we're bringing you a mouthwatering Lobia Curry recipe that's not only incredibly tasty but also vegan-friendly. If you're a fan of hearty and flavorful dishes, this one's for you! 🍲✨ 📋 Ingredients: 1 cup boiled lobia (black-eyed peas) 1/2cup vegetable oil 1 large-medium onion, finely chopped 2-3 tomatoes, pureed 1 tablespoon ginger-garlic paste Salt to taste 1 teaspoon turmeric powder 1 teaspoon red chili powder (adjust to taste) 1 teaspoon garam masala 🔪 Instructions: In a large pan, Add finely chopped onions and sauté until golden brown. Stir in ginger-garlic paste , sauté for another minute. Add pureed tomatoes and cook until the oil starts to separate from the masala. Add salt, turmeric powder, red chili powder, and garam masala. Mix well and cook for a few minutes. Now, add the cooked lobia to the masala and mix until well coated. Pour in water as needed to achieve your desired curry consistency. Bring it to a gentle simmer. Garnish with fresh cilantro and green chilies serve the lobia curry hot with rice or your favorite bread. 👩‍🍳 Pro Tip: Feel free to customize the spice level according to your taste preferences. This Lobia Curry is not only a treat for your taste buds but also a nutritious addition to your menu. 👍 If you enjoyed this recipe, don't forget to give it a thumbs up, subscribe to our channel for more delicious recipes, and hit the notification bell so you never miss a tasty update! 🛎️ Happy cooking! 🌿🍽️ #LobiaRecipe #VeganCurry #HealthyEating