Easy Semolina Shortbread Cookies/melt in your mouth Semolina Shortbread/gawa's kitchen cookies

Ingredients 250g butter 3 Tablespoons oil 1/2 cup castor sugar 1/4 cup Semolina 1 teaspoon vanilla essence 1+1/2 cup Cake flour I used 2 cups but start by adding 1+1/2 cup see my explanation in video bake 160 degrees Celsius 15-20 minutes or until done dip in castor sugar while warm dont forget to like and subscribe I would really appreciate the support 😘❤ follow me @gawa's kitchen Facebook @gawas_kitchen Instagram email me @[email protected]