초간단 밑반찬 쥐포볶음 만들기/Making stir-fried dried filefish fillet

♡시청해주셔서 감사합니다~영상이 좋았다면 구독과 좋아요 부탁드려요!!♡ 요리와 반려견을 사랑하는 감자고구마당근엄마 입니다!! 밑반찬 만들면서 냉장고에 있던 쥐포로 반찬을 만들어봤어요 단짠단짝하니 밥도둑이예요 재료: 쥐포200g(7~8장정도), 간장2T, 고추가루1T, 다진마늘1T, 미림2T, 물2T, 마요네즈1T, 조청쌀엿1T(올리고당or물엿 등등), 참기름1T, 통깨 약간 ♡Thank you for watching~ If you liked the video, please like and subscribe!!♡ I am a potato sweet potato carrot mom who loves cooking and dogs!! While making side dishes, I made side dishes with dried fish fillet in the refrigerator Sweet and salty Rice thief ingredient: 200g of dried filefish fillet (7-8 sheets), 2T soy sauce, 1T red pepper powder, 1T minced garlic, 2T Mirim, 2T water, 1T mayonnaise, 1T Oligosaccharide, 1T osesame oil, sesame seeds