BEANS COOKED LIKE THIS TASTE SO YUMMY! MASALA LOBIA RECIPE | BLACK EYED PEAS RECIPE

How To Make A Black Eyed Peas Recipe - Lobia Masala Curry - How To Cook Black Eyed Peas This tasty black eyed peas recipe is a must try. Adding coconut milk adds up to that creaminess and the brocolli goes very well in this recipe. You can also use green beans or carrots or spinach in this recipe. Ingredient required to make black eyed peas curry - little less than a cup of black eyed peas. Soak the black eyed peas overnight in water along with a teaspoon of salt. Please discard the water and rinse with fresh tap water before pressure cooking. 1 or 2 tablespoons red lentils 3 cups hot water 1/2 of a large onion finely chopped 1 inch length ginger finely chopped 4 to 5 large cloves of garlic 186 gm/ 7 oz broccoli 1/2 teaspoon cumin seeds (jeera) 1 teaspoon kashmiri red chilli powder( or any chilli powder but adjust proportion according to your preference)/1 teaspoon paprika 1/2 teaspoon kasoori methi (dried fenugreek leaves) 4 medium to large tomatoes blended to a smooth puree or 1/3rd cup store bought tomato puree 1/2 teaspoon garam masala powder. If you want to make your own garam masala powder then please follow this recipe -    • 3 MUST HAVE HOMEMADE INDIAN SPICE POW...   4 tablespoons thick coconut milk or more if preferred salt as per taste. I added 1 & 1/2 teaspoons 3 to 4 tablespoons oil 2 tablespoons chopped coriander leaves 1 teaspoon red chilli flakes (use less if you want it to be less spicy) Serve this with rice/roti. KEEP IN TOUCH FOOD LOVERS - My email - [email protected]. Share the photos of your culinary success by emailing me. Facebook -   / currieswithbumbi   🎬 Related videos - 🎬 Vegetarian & Vegan Recipes -    • VEGETARIAN & VEGAN RECIPES   🎬 Dal (Lentil) recipes -    • DAL (LENTIL) & BEAN RECIPES   🎼Background Music - (From YouTube Audio Library)- Serenity By Aakash Gandhi Orient By SefChol #blackeyedpeasrecipe #lobiamasalacurry #currieswithbumbi DISCLAIMER- The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos.