This is the MOST DELICIOUS pancake I've ever eaten! No oven！No yeast! Four secrets to share.

Ingriedients：(for making 3 scallion pancakes) Dough: All purpose flour: 150g 70 C water: 100g Salt: 1.5g Scallion Oil: Oil 30g Scallion 10g Scallion Oil Flour Mixture: Scallion oil: 18g All purpose flour: 4g Salt: 2g Chopped Scallion: 50g Baking Soda: 0.5-1g #Scallion Pancake