Mysterious Recipe Creates New Favorite Cinnamon Rolls/Buns! Renee's Cinna-bombs!

YOU WILL NEVER MAKE CINNAMON ROLLS/BUNS THE SAME WAY AGAIN! Renee discovered a long forgotten recipe that makes an unbelievable treat that is completely coated in cinnamon and sugar. Bring an old-fashioned, handmade indulgence to your kitchen table with this amazing recipe! Watch her take you through each step of the process, from creating the dough to layering in the delicious cinnamon and sugar. In no time at all, you'll have a batch of cinnamon rolls/buns ready to wow your family and friends! WANT TO PURCHASE RENEE’S KITCHEN TOOLS? Check out the: “I’LL HAVE WHAT SHE’S HAVING” Collection! https://www.youtube.com/shopcollectio... 00:00 – Intro 00:26 – Making the dough 05:00 – Dividing the dough 06:09 – the forgotten technique 08:06 – another angle and more tips 10:00 – Into the oven and the reveal 11:14 – Making the icing 13:00 – Why are the better? 14:00 – Icing the rolls Cinna-bombs 4 1/2 cups of Flour 1 Cup of Milk, lukewarm 6 tablespoons of Butter, softend 1 tablespoon of Yeast 1/2 cup of Sugar 2 Eggs 1 1/4 teaspoons of Salt Butter, melted.. as much as needed, about 2 sticks Cinnamon Sugar Mixture, as much as needed, 1 cup of Sugar to 3 tablespoons of Cinnamon 1 cup of Powdered Sugar 1/2 teaspoon of Vanilla Extract 2 tablespoons Half and Half A pinch of Salt