EASY Sheet Pan Sausage with Roasted Vegetables | Fall weeknight meal idea
Even full of complex flavors, this dish can easily be made on a single sheet pan. Sausage with sweet potatoes, Brussels sprouts, and onions creates a combination of incredible flavors. Garnished with feta and a homemade vinaigrette, this dish comes together quickly and is perfect for a weeknight meal! PRINT the recipe: https://bit.ly/46K4ocG Watch more videos like this: Recipes with Sausage: • Sausage & Butternut Squash Pasta Pasta Recipes: • Sausage & Butternut Squash Pasta SUBSCRIBE for more great videos! http://bit.ly/WyseGuide Like my page on Facebook: http://bit.ly/WyseGuideFB Visit my website: https://www.wyseguide.com/ Check me out on Instagram: http://bit.ly/WyseGuideIG ------------------------------ Skip ahead: 00:00 Intro 00:41 Preparing the vegetables 05:35 Adding the sausage and roasting 06:41 Creating the vinaigrette 09:15 Adding feta 09:26 Tasting the dish INGREDIENTS 1 lb Brussels sprouts, trimmed and cut in half 2 lb sweet potatoes, cut in 1/2-inch cubes 1 red onion sliced 1 tbsp fresh minced sage 2 tsp fresh minced thyme 2 tbsp olive oil 3/4 tsp kosher salt 1/2 tsp black pepper 4 links (about 1 lb) sausage 1/2 cup crumbled feta cheese For the vinaigrette: 1 clove garlic minced 3 tbsp apple cider vinegar 2 tsp Dijon mustard 1 tbsp maple syrup 1/4 tsp kosher salt 1/4 tsp black pepper 1/3 cup olive oil INSTRUCTIONS Preheat the oven to 425℉. On a large sheet pan, combine the halved Brussels sprouts, cubed sweet potatoes, and sliced onion. Sprinkle on the minced fresh sage and fresh thyme. Drizzle with the olive oil and toss to coat the vegetables evenly. Spread them to an even layer and sprinkle them with kosher salt and black pepper. Place the sausages amongst the vegetables, making sure they have contact with the pan. Place the sheet pan in the preheated 425℉ oven. Roast until the vegetables are browned with crisp edges, and the sausage reaches 160℉ internally, 20-25 minutes. Once roasted, remove the pan from the oven. To make the dressing, in a bowl, combine the minced garlic, apple cider vinegar, Dijon mustard, maple syrup, kosher salt, black pepper, and olive oil. Whisk until combined and drizzle over the warm vegetables and sausage. Finish with the feta cheese and serve. #sheetpan #sheetpandinner #dinnerrecipes #easydinner #sausage #weeknightdinner #dinner From my farm to your home. 🏡 My name is Kaleb Wyse and here, you will find delicious recipes, videos from my farm, garden, and fun home projects. My knowledge has been earned from years of home cooks and farmers in my family. https://wyseguide.com A farm is much more than a house to live in; it’s a lifestyle. My passion for gardening and landscaping came from outdoor work with my mom in our expansive farm yard, my love for baking came from innumerable short walks to my grandma’s house to make cookies, and as a farmer, my dad taught me that we are the stewards of our land. So whether you live in a city center or have decided rural life is for you, I hope to inspire you with the projects and recipes I use in daily life. We can’t all live on a farm, but we all need farms in our lives. From the dirt in my vegetable garden to the flour in my kitchen, I’ll show you everything I love to do.
