์‹œ์›ํ•œ๐ŸŒถ๋ฐ”์ง€๋ฝ ์นผ๊ตญ์ˆ˜๐Ÿœ์นผ์นผํ•œ ๋‹ค๋Œ€๊ธฐ ์ถ”๊ฐ€::Korean Clam Noodles

์‹œ์›ํ•œ๐ŸŒถ๋ฐ”์ง€๋ฝ ์นผ๊ตญ์ˆ˜๐Ÿœ์นผ์นผํ•œ ๋‹ค๋Œ€๊ธฐ ์ถ”๊ฐ€::Korean Clam Noodles

#๋ฐ”์ง€๋ฝ์นผ๊ตญ์ˆ˜#์นผ๊ตญ์ˆ˜#๋‹ค๋Œ€๊ธฐ๋งŒ๋“ค๊ธฐ#๋ฐ”์ง€๋ฝ์นผ๊ตญ์ˆ˜๋งŒ๋“ค๊ธฐ #์กฐ๊ฐœํ•ด๊ฐ#๋ฐ”์ง€๋ฝํ•ด๊ฐ ๐Ÿšฉ๋ฐ”์ง€๋ฝ์นผ๊ตญ์ˆ˜(1 5์ธ๋ถ„) ์นผ๊ตญ์ˆ˜ 1์ธ๋ถ„ ๋ฐ”์ง€๋ฝ ํ•œ๋ด‰์ง€ (20๊ฐœ์ •๋„) ์ฃผํ‚ค๋‹ˆํ˜ธ๋ฐ• 1/4๊ฐœ ์–‘ํŒŒ 1/4๊ฐœ ๋‹น๊ทผ 1/4๊ฐœ ๊ฐ์ž 1/2๊ฐœ ํŒŒ 1/4๋Œ€ ๋งˆ๋Š˜ 1ํฐ์ˆ  ๊ตญ๊ฐ„์žฅ 1ํฐ์ˆ  ๋ฉธ์น˜๋‹ค์‹œ๋‹ค 1/2ํฐ์ˆ  ์†Œ๊ธˆ,ํ›„์ถ” ์•ฝ๊ฐ„ ๐Ÿšฉ๋‹ค๋Œ€๊ธฐ(๋งค์ฝคํ•œ ์–‘๋…) ๋งŒ๋“ค๊ธฐ ๊ณ ์ถง๊ฐ€๋ฃจ 2ํฐ์ˆ  ๋ฉธ์น˜์•ก์ “ 1ํฐ์ˆ  ๋ง›์ˆ  1ํฐ์ˆ  โžก๏ธ๋ฐ”์ง€๋ฝ ํ•ด๊ฐ ๋ฐ”์ง€๋ฝ์ด ์ž ๊ธธ๋งŒํผ ๋ฌผ์„ ๋„ฃ๊ณ , ์†Œ๊ธˆ 1ํฐ์ˆ  ์‡ ์ˆŸ๊ฐ€๋ฝ1๊ฐœ ๊ฐ™์ด ๋„ฃ๊ณ , ๊ฒ€์€ ๋ด‰์ง€ ์”Œ์›Œ ,์–ด๋‘ก๊ณ  ์„œ๋Š˜ํ•œ๊ณณ์— 1์ผ ๋ณด๊ด€ #Bajirak Kalguksu#Kalguksu#Making Dadae#Majirak Kalguksu #Clam shellfish#Clam shellfish#Chogakguksu ๐Ÿšฉ Clam Noodle Soup (for 1 5 servings) 1 serving of Kalguksu One bag of clams (about 20 pieces) 1/4 zucchini zucchini 1/4 onion 1/4 carrot 1/2 potato 1/4 green onion 1 tbsp garlic 1 tbsp soy sauce 1/2 tbsp anchovy cider vinegar a little salt and pepper ๐ŸšฉMake Dadaegi (spicy seasoning) 2 tbsp red pepper powder 1 tbsp anchovy sauce 1 tbsp cooking wine โžก๏ธRemove the clams Add enough water to submerge the clams and 1 tbsp salt Put 1 iron spoon together, cover with a black bag, and store in a dark and cool place for 1 day ______________________________________________________________________________________ ๊ตฌ๋…ํ•˜๊ธฐ - INSTAGRAM - cookday_j EMAIL- todaydishstart@gmail com ----------------------------------------------------------------------- ๋ฐฐ๊ฒฝ์Œ์•…์ถœ์ฒ˜ ๐ŸŽˆsong : ์ƒ›๋ณ„-์ด๋Ÿฐ ๊ณ„๋ž€ํ›„๋ผ์ด / ๐ŸŽˆSong : ์ƒ›๋ณ„ - Lemon Cake / ------------------------------------------------------------------------