Winter Diet for Kidney Patients | Best & Worst Foods for Kidney Health in Winter | #karmaayurveda

Are you or someone you know suffering from kidney disease and wondering what to eat during winter? ❄️ Maintaining the right diet for kidney health is crucial to prevent complications. In this video, we will guide you through the best and worst foods for kidney patients in cold weather. 🚫 Foods Kidney Patients Should AVOID in Winter: ❌ Green leafy vegetables (High in Potassium) ❌ Ghee, Butter, Halwa, and Parathas (High in Fat & Sodium) ✅ Best Winter Foods for Kidney Patients: 🥦 Low-Potassium Vegetables: Carrots, Cauliflower, Cabbage, Beans, Green Bell Peppers, Radish 🍏 Kidney-Friendly Fruits: Apples, Cranberries, Raspberries, Blueberries, Pears 🥣 Soups made from safe vegetables ⚠️ Always consult your doctor before making dietary changes! 🔔 Don’t Forget to: ✅ LIKE this video if you learned something new! 👍 ✅ SUBSCRIBE for more powerful health tips! 🚀 ✅ SHARE this with friends & family—it could save a life! 🔴 Watch till the end to get FREE Ayurvedic consultation by commenting your age & creatinine level below! 📢 Share this video with friends & family who may need this vital information. 📞 Book an Appointment: +1 646 687 2648 #kidneyhealth #kidneyhealth #winterdietplan #creatininetreatment #kidneyfailuretreatment #healthyeating #lowhealth #ayurveda #dialysistreatment #kidneycare #healthylifestyle #kidneydiseaseprevention #winterfoodstyle #kidneypatients #healthtips #karmaayurveda