Super Moist Sweet Potato Chocolate Cupcakes | No Egg No Milk No Butter Cupcakes

Eggless Sweet Potato Chocolate Cupcakes. Cupcakes without egg / Cupcakes without Milk / Cupcakes without Butter. These Vegan Sweet Potato Chocolate Cupcakes are easy and fast to make. Sweet potato puree make these chocolate cupcakes super moist and rich. Topped with chocolate chips to make them extra chocolatey. ✅ Ingredients: 1/3 cup (65 g) Superfine Granulated Sugar 1/2 cup (120 ml) Water, room temperature 1/3 cup (80 ml) Vegetable Oil 1/2 cup (125 g) Sweet Potato, cooked and mashed 1 cup (140 g) All-Purpose Flour 1 tablespoon (7 g) Cocoa Powder 2 teaspoons (8 g) Baking Powder Chocolate Chips for toppings ✅ Printable recipe on my website: https://shirleycooking.com/vegan-swee... ✅WATCH NEXT: No Egg No Milk No Butter cakes :    • No Egg No Milk No Butter Cake   ✅ Please subscribe to my channel for more videos:    / @cookingwithshirley   ✅ Instagram:   / cookingwithshirley   #sweetpotatocupcakes #egglesscupcakes #vegancupcakes