How to Make Self-Raising Flour at Home: Quick & Easy Recipe for Perfect Baked Goods | How to cook

How to Make Self-Raising Flour at Home: Quick & Easy Recipe for Perfect Baked Goods | How to cook Jiffy Corn Casserole Recipe    • Jiffy Corn Casserole Recipe | Easy, C...   Make Perfect Chicken Biryani    • How to Make Perfect Chicken Biryani |...   Indian Chicken Curry Recipe:    • The Best Indian Chicken Curry Recipe:...   Homemade Naan:    • How to Make Soft, Buttery Homemade Na...   Red Lentil Curry Recipe:    • Delicious Red Lentil Curry Recipe – E...   Are you out of store-bought self-raising flour and need a quick substitute for your baking projects? Don’t worry! In today’s video, we show you how to easily make your own self-raising flour at home using just a few simple ingredients. Perfect for making delicious scones, biscuits, cakes, and more, this homemade recipe will save you a trip to the store and ensure your baked goods rise perfectly every time. Whether you're a beginner or an experienced baker, mastering the art of homemade self-raising flour is a game-changer. The best part? You probably already have the ingredients you need sitting in your pantry right now! With just all-purpose flour, baking powder, and salt, you can whip up this simple blend in under five minutes. No more worrying about running out of self-raising flour in the middle of your baking session! What Is Self-Raising Flour? Self-raising flour is a versatile flour blend that already contains leavening agents—baking powder and salt—making it the perfect ingredient for cakes, scones, biscuits, and many other baked goods. Unlike all-purpose flour, self-raising flour helps your creations rise and become light and fluffy without needing any extra baking powder or soda. Did you know? Self-raising flour was invented by an English baker named Henry Jones in the 1800s, originally designed for sailors who needed a quick and reliable way to bake while at sea. Today, it's a staple in many kitchens around the world, but you can now easily make it at home with a few simple steps. Ingredients for Homemade Self-Raising Flour: Making your own self-raising flour is as simple as combining three ingredients you likely already have in your kitchen: 1 cup all-purpose flour: The base for this recipe. It’s the perfect flour to make self-raising flour. 1 ½ teaspoons baking powder: This is the leavening agent that helps your baked goods rise. ½ teaspoon salt: Adds flavor and balances out the baking powder. How to Make Self-Raising Flour at Home: Making your own self-raising flour is incredibly simple. Here’s how: Gather your ingredients: Start by measuring out 1 cup of all-purpose flour, 1 ½ teaspoons of baking powder, and ½ teaspoon of salt. Sift the ingredients together: To ensure an even mixture, sift the flour, baking powder, and salt together. This will also help aerate the flour, making it lighter and fluffier. Use immediately or store: Once you’ve combined the ingredients, you can use the self-raising flour right away or store it for later use. How to Use Self-Raising Flour in Recipes: Once you’ve made your homemade self-raising flour, it’s time to get baking! Use it in recipes that call for store-bought self-raising flour, such as: Scones: Light and fluffy scones perfect for tea time. Biscuits: Quick and easy homemade biscuits with a golden crust. Cakes: Moist cakes that rise perfectly every time. Pizza dough: Create a simple, two-ingredient pizza dough for a fast and easy dinner. Peach cobbler: A delicious, easy-to-make dessert that’s sure to please. How to Store Your Homemade Self-Raising Flour: Nutrition Facts: Homemade self-raising flour is not only an easy ingredient to make, but it’s also a fairly nutritious option. Here are the nutritional details for one cup of homemade self-raising flour: Calories: 459 Total Fat: 1g (2% Daily Value) Sodium: 1897mg (82% Daily Value) Carbohydrates: 97g (35% Daily Value) Dietary Fiber: 3g (12% Daily Value) Protein: 13g (26% Daily Value) Calcium: 425mg (33% Daily Value) Iron: 7mg (37% Daily Value) Potassium: 135mg (3% Daily Value) #SelfRaisingFlour #HomemadeFlour #BakingTips #BakingTutorial #EasyRecipes #HomemadeScones #Biscuits #QuickBaking #DIYFlour #BakingHacks #FlourSubstitute #BakingFromScratch #FluffyBakedGoods #SconeRecipe #CakeRecipe #PizzaDough #PeachCobbler #HowToBake #BakingAtHome #FlourRecipes #SelfRisingFlour ⚠️Disclaimer We are not a medical Professional. The Video Content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have seen in Our youtube Channel.